Wednesday Supper Menus

October 26, 2016
Wednesdays Together Dinner
Serving Hours 5:00 p.m. - 6:45 p.m.

"Green Meal"
Vegetable Plate
Salad Bar
Spinach Casserole
Steamed Cabbage
Field Peas
Corn Pudding
Baked Apples
Boulted Bread
Howling Cow Ice Cream from NCSU with Hot Fudge Sauce

Optional Bag Supper for Children:
Chicken Tenders      Macaroni and Cheese
Make reservations here.